Fribourg, like the majority of medieval cities, is full of secret spaces. Leftovers of centuries of overlap urban constructions. Yesterday morning we meet one of these spaces by the hand of Marc, an artist of the city that we meet on a Do-It-Yourself dinner. He invited us to go visit his “kingdom” and have breakfast with him. We went and discover a small wild garden filled of edible and medical plants. He knew all of them by name and gave us a lesson about the qualities and how to use them. The pleasant breakfast ended with us tasting several flowers with butter and bread. Some were sweet, other started smooth and then getting stronger after some time. It was a colorful gastronomical experience. Our KITCHAIN experience is made also of these collateral episodes!

LRO & Benedetta